Kelly the Culinarian: Web find: Keeping your pantry safe

Sunday, June 24, 2007

Web find: Keeping your pantry safe

Ever wonder when it's time to pitch those kitchen staples? This article goes through many common condiments and cooking items to tell you when it's time to say goodbye to it. I would have never guessed, for example, that Worcestershire sauce is good for 12 years or eggs are OK for up to five weeks. As someone who usually just cooks for one or two people, sometimes pantry items just get away from me because I don't use them that often. This article will be a good reference for me, just in case.

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