Kelly the Culinarian: Food find: Marley's second try

Sunday, December 30, 2007

Food find: Marley's second try

Tim and I went to Marley's again this visit to the Dells. Again, we went before any type of rush for an early lunch so that we could get back to water parks. We might have been the only people eating at that time, in fact.

First, we started with an appetizer of crab dip. It was served cold with a few veggies and some toasted bread. I liked it, but Tim insists it was imitation crab. I liked it because it was spicy without having a ton of mayo or whatever to keep the dip together. Tasty.

I went with a cheeseburger with the seasoned fries. The burger was almost like what my mom would make at home. It came with lettuce, tomato and red onion. The portion was huge too. The fries were smokey and spicy but still good with ketchup.

Tim got the special of the day, which was a chicken Parmesan sandwich. Again, the portions were huge. It was a shredded chicken breast topped with marinara sauce and provolone. I gave it a try and the sauce was a bit bland but the chicken was moist and the cheese plentiful, so I let it slide. It was served on a toasted hoagie bun which was crunchy on the outside and soft on the inside.

We didn't opt for dessert this time because there was just so much food. Another great visit to Marley's.

5 comments:

Ti said...

Happy New year!! GBU

Eileen said...

The portion sizes look HUGE, but the burger looks soooo tasty. I always notice portion sizes when I visit the States. I'm not sure if it was like that when I was growing up and just don't remember it or if they have gotten larger.

Vegameatarian said...

I'd be happy with a moist chicken burger, I can never seem to get one that isn't cooked dry or even burnt sometimes! The beef burger looks delicious, maybe that's the answer :-)

tigerfish said...

I miss my burgers! can't get good ones here at the moment!

Moanna said...

That burger looks so delicious! Thanks for visiting me and commenting.