Thursday, February 27, 2014

Three Things Thursday

1. I realized when I worked from home yesterday that I snack a ton when I'm home. I was hungry, but probably didn't need as many bites as I treated myself to. How to you set up a routine when you're at home? Show me the ways.


2. Homemade Flatout pizzas need to stop. It's becoming a nightly routine and while it's healthy, I might have to diversify lest I get scurvy or something.
 3. I almost forgot about this little gem from our epic sister trip to the Pacific Northwest. It's always nice to find a surprise memory lurking in your cabinets.

6 comments:

Maggie Wolff said...

The only way I keep from snacking at home is to not have snacky food on hand. Right now we have all these boxes of Girl Scout cookies and basically my evenings as of late have been EAT ALL THE COOKIES. Anyway, so, not exactly groundbreaking, but not having food you can quickly grab & eat is my solution.

Losing Lindy said...

I just need to start cooking again, however my salad Patio last night was amazing

Mo said...

I snack on cereal. It's not THAT bad for you... at least, that's what I tell myself.

Joanne said...

I see some bell peppers and tomato sauce and greens on that pizza...so I think you're probably safe from scurvy. :P Oh man I snack SO MUCH when I'm at home! It's crazy. I have no advice, just empathy.

Unknown said...

I snack SO MUCH when I'm working from home! I guess it's nice to have easy access to snacks when I'm actually hungry (as opposed to being at work with no food or having to wait for lunch), but sometimes I snack just to snack. I guess the solution is to have semi-healthy snacks on hand?

-Irina

secondcityrandomness.com said...

Oh I'm the same way with working from home- snack attack like crazy. It doesn't help that our table is right next to our pantry. Literally. Our apartment is very very small...