Cooking with Kelly: Whole Wheat Chocolate Chip Waffles Recipe

Mmmmm weekend breakfasts are the best. I get a little more fancy and decadent since we have the time to linger in the kitchen and enjoy every bite.

Ever since I bought Tim a waffle maker for Christmas, I've been thinking about all the amazing recipes we could try. This weekend, we tried some delicious whole wheat waffles with chocolate chips. I used dark chocolate morsels, but milk chocolate or semi-sweet chocolate would be delicious as well.

Whole Wheat Chocolate Chip Waffle Recipe
1/2 cup flour
1/2 cup whole wheat flour
1 Tablespoon sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
7/8 cup skim milk
3 Tablespoons vegetable oil

1 large egg
1/2 cup chocolate chips

Whisk together all the ingredients together except the chocolate chips, then allow to sit for five minutes. In the meantime, preheat the waffle iron to medium-high heat. Mix in chocolate chips, then spray the waffle iron with vegetable oil and add 1/2 cup of batter. Cook for three minutes, or until the waffle reaches the level of crispness you prefer.

This recipe makes three large waffles.