And since we all know I love peanut butter and oatmeal independently, it's only a wonder that it took me so long to put them together in baked form.
These peanut butter oatmeal bars are perfect for breakfast on the go. They're about 150 calories per square, so I round my breakfast out with a couple of pieces of fruit.

1 1/2 cups quick oats
1/4 cup brown sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon vanilla
1/2 cup skim milk
2 egg whites, beaten
1 banana, mashed
1/4 cup natural creamy peanut butter
Mix together the oats, sugar, baking powder, salt and cinnamon. In a separate bowl, whisk together the vanilla, milk, egg whites, banana and peanut butter. Add to the dry ingredients, then place in a greased 8 x 8 inch pan. Bake at 350 degrees for 22 minutes or until the edges are brown.
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